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Saturday 9 July 2011

Cottage cheese potatoes

Ingredients
1 large potato
Cottage cheese with chives
Garlic 

Method
  1. Bake the jacket potato
  2. One baked cut in half and scoop out the potato and place in mixing bowl
  3. Add cottage cheese (use which ever one you like) and garlic
  4. Mix together and place back into the potato skins
  5. Place in the over on 180c for 10minutes until crispy on top
I served this with beans and salad.




This is syn free but please check the syns of the cottage cheese before using.

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